
Makgeolli: How Korean rice wine is stepping out of soju’s shadow
Jake Kwon, CNN • Published 22nd May 2022 (CNN) — Kim Kyung-seop recalls going to cheap bars after class with his friends, where they binged
Jake Kwon, CNN • Published 22nd May 2022 (CNN) — Kim Kyung-seop recalls going to cheap bars after class with his friends, where they binged
There’s a new attraction in the Carrollton Korea town, namely Oh! Market International Food. Oh! Market is located at the space that was formerly occupied
‘TOUS les JOURS’ is a French word for ‘everyday.’ There’s a hot place in the new Carrollton Korea Town, where Korean-style pastry, bread, cakes, and
Bingsu is a popular Korean shaved ice dessert with sweet toppings that may include chopped fruit, condensed milk, fruit syrup, and red beans. The most
Makgeolli is a Korean alcoholic beverage. The milky, off-white and lightly sparkling rice wine has a slight viscosity that tastes slightly sweet, tangy, bitter, and
Korean fried chicken is not the regular fried chicken you’ve tried before. Fried chicken is a miracle. Korean fried chicken is crunchier, juicier and more
There is a world of pretty, delicious, and various kinds of bread.
Encapsulated in a green bottle is a mysterious liquid called soju that captures a facet of Korean culture and customs.